This is the best carrot cake recipe i ve ever tried.
Best ever carrot cake recipe moist.
Gradually beat into sugar mixture until blended.
It makes quick work of grating carrots but the pieces will be slightly larger.
Truly the best carrot cake ever.
It s covered in a homemade cream cheese frosting for the perfect classic cake.
Rich moist and spicy cake topped with the best cream cheese frosting is to die for good.
This moist flavorful carrot cake will make guests swoon and ask for seconds.
Our test kitchen found that two cups of grated carrots adds just the right amount of naturally sweet carrot flavor without overwhelming the other ingredients.
For the carrots we prefer to hand grate for the finest carrot pieces that melt into the cake batter but you can also use a food processor.
I used pecans in the cake but next time i m also going to add shredded unsweetened coconut and golden raisins and make a 4 layer cake the frosting recipe makes enough for 4 layers.
Combine the flour baking powder cinnamon salt and baking soda.
And then added 3 4 c.
Filled and iced with a sweet and tangy frosting for a classic combination that s perfect for spring.
Truly our best ever carrot cake recipe make this classic favorite for a crowd and you might not have any leftovers to bring home.
Will definately make again.
For more flavor try toasting the nuts and coconut before adding them to the batter.
Cake turned out more flavorful and moist besides losing all those calories and fat.
Our best ever recipe has three tender cake layers filled with chopped pecans grated carrots shredded coconut and crushed pineapple.
It s important to cool the cakes completely before frosting otherwise the frosting will just melt right off.
Best carrot cake ever helpful 187 rebecca jayne rating.
Best ever recipe for carrot cake with cream cheese frosting.
This recipe for the best carrot cake is wonderfully moist tender and easy to make.
It s carrot cake with cream cheese frosting time.
And with so many ways to make this recipe your own it s seriously the best carrot cake around.
Moist and light with just the right amount of spice.
This is awesome recipe for carrot cake the best i ve ever made but i have to say that putting in that much oil is not necessary.
I just have to say i initially signed up to review this recipe.
This is the best carrot cake recipe i ve ever used.
Instead i cut the oil in half and only used 3 4 c.
It s super moist fluffy and light.
To expediate the cooling process you can put the cakes on their wire.
I made this cake on a sunday afternoon and it was gone by tuesday morning.
It really is the best carrot cake ever.